An edition of The gourmet's guide to cooking with beer: how to use beer to take simple recipes from ordinary to extraordinary
(2009)
The gourmet's guide to cooking with beer
how to use beer to take simple recipes from ordinary to extraordinary
by Alison Molinare Boteler
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Cookery (Beer), Cooking (Beer), Beer, Cooking, Cooking (beer)Showing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
The gourmet's guide to cooking with beer: how to use beer to take simple recipes from ordinary to extraordinary
2009, Quarry Books
in English
1592534864 9781592534869
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Includes index.
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Cooking Books
from hgi7353139
History
- Created September 26, 2008
- 14 revisions
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| September 16, 2021 | Edited by ImportBot | import existing book |
| December 20, 2020 | Edited by MARC Bot | import existing book |
| May 3, 2018 | Edited by ImportBot | import new book |
| April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| September 26, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |