An edition of Restaurant management, principles and practice (1938)

Restaurant management, principles and practice

3d rev. ed.

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Restaurant management, principles and practic ...
J. O. Dahl
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Last edited by MARC Bot
July 29, 2024 | History
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An edition of Restaurant management, principles and practice (1938)

Restaurant management, principles and practice

3d rev. ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Harper & brothers
Language
English
Pages
346

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Subjects
Restaurants

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Edition Availability
Cover of: Restaurant management, principles and practice
Restaurant management, principles and practice
1938, Harper & brothers
in English - 3d rev. ed.
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Book Details

Edition Notes

Bibliography: p. 269.

COP.1 WITHDRAWN.

Published in
New York, London

Classifications

Dewey Decimal Class
647.95
Library of Congress
TX945 .D18 1938, TX945 .D18 1938

The Physical Object

Pagination
xv p., 1 ℗ ., 346 p. incl. illus., forms, diagrs.
Number of pages
346

ID Numbers

Open Library
OL14149879M
LCCN
38008674
OCLC/WorldCat
33939212

Source records

marc_columbia MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
July 29, 2024 Edited by MARC Bot import existing book
December 15, 2009 Edited by WorkBot link works
September 11, 2008 Created by ImportBot Imported from Oregon Libraries MARC record