Convenience foods and home-prepared foods

comparative costs, yield, and quality

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Convenience foods and home-prepared foods
Larry G. Traub
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Last edited by MARC Bot
November 15, 2023 | History

Convenience foods and home-prepared foods

comparative costs, yield, and quality

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Edition Availability
Cover of: Convenience foods and home-prepared foods
Convenience foods and home-prepared foods: Comparative costs, yield, and quality
1979, U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service
in English
Cover of: Convenience foods and home-prepared foods
Convenience foods and home-prepared foods: comparative costs, yield, and quality
1979, Dept. of Agriculture, Economics, Statistics, and Cooperatives Service : for sale by the Supt. of Docs., U.S. Govt. Print. Off.
in English

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Book Details


Edition Notes

Issued Aug. 1979

Bibliography: 111-113

Published in
[Washington]
Series
Agricultural economic report ; no. 429, Agricultural economic report -- no. 429

The Physical Object

Pagination
iii, 185 p. ;
Number of pages
185

ID Numbers

Open Library
OL13602719M
OCLC/WorldCat
5338635

Source records

marc_columbia MARC record

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 15, 2023 Edited by MARC Bot import existing book
December 15, 2009 Edited by WorkBot link works
August 30, 2008 Edited by RenameBot fix author name
August 29, 2008 Created by ImportBot Imported from Western Washington University MARC record