An edition of Modern fermentation processes and products
(1987)
Modern fermentation processes and products
by Patricia Ruffio and Anna W. Crull
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Fermentation products industryShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Modern fermentation processes and products
1987, Business Communications Co.
in English
0893366420 9780893366421
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Includes bibliographical references (leaves 115-124).
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- Created April 1, 2008
- 4 revisions
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| November 16, 2020 | Edited by MARC Bot | import existing book |
| April 3, 2019 | Edited by MARC Bot | import existing book |
| April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |