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An edition of Successful Flavors (2006)

Successful Flavors

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Cover of: Successful Flavors by Gerard Mosciano, Gerard Mosciano
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Last edited by ImportBot
November 15, 2022 | History
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An edition of Successful Flavors (2006)

Successful Flavors

by

  • 5.0 (1 rating)
  • 27 Want to read
  • 1 Currently reading

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Language
English
Pages
240

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Subjects

Flavor Analysis Flavoring essences
Edition Availability
Cover of: Successful flavors : from formulation to QC to applications and beyond
Successful flavors : from formulation to QC to applications and beyond
2006, Allured Pub. Corp.
in English
Cover of: Successful Flavors
Successful Flavors
Publisher unknown
Hardcover in English

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Book Details

Classifications

Library of Congress
TP418 .S83 2006

The Physical Object

Format
Hardcover
Number of pages
240
Dimensions
9.1 x 6.1 x 0.9 inches
Weight
15.2 ounces

Edition Identifiers

Open Library
OL12333965M
ISBN 10
1932633197
ISBN 13
9781932633191
LCCN
2006298990

Work Identifiers

Work ID
OL9894888W

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