An edition of Frying technology and practices
(2004)
Frying Technology and Practices
by Monoj K. Gupta, Kathleen Warner, and Pamela J. White
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Frying, Edible Oils and fats, Oils and fats, edibleShowing 2 featured editions. View all 2 editions?
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Frying Technology and Practices
June 30, 2004, AOCS Publishing
Hardcover
in English
1893997316 9781893997318
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- Created April 30, 2008
- 11 revisions
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| May 15, 2024 | Edited by ImportBot | import existing book |
| October 31, 2022 | Edited by ImportBot | import existing book |
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| December 8, 2020 | Edited by MARC Bot | import existing book |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |