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This book covers all aspects of human resources management in the hospitality industry, placing an emphasis on 'people management' and 'service delivery'. Each chapter sets learning objectives, skills and competencies needed.
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Previews available in: English
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Edition | Availability |
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Human Resource Management for Hospitality Services (Series in Tourism and Hospitality Management)
May 29, 1997, CENGAGE Lrng Business Press
Paperback
in English
- 1 edition
1861520956 9781861520951
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- Created April 30, 2008
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December 10, 2022 | Edited by ImportBot | import existing book |
May 9, 2021 | Edited by ImportBot | import existing book |
April 24, 2010 | Edited by Open Library Bot | Fixed duplicate goodreads IDs. |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |