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Presents 450 new recipes that combine the flavors and essences of cuisines from around the world, and includes tales, cultural insights, and food lore from the author's travels, and essays on wines and beers of the world.
Publish Date
1994
Publisher
Workman Pub.,
Workman Publishing Company,
Workman Pub Co
Language
English
Pages
591
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Previews available in: English
Subjects
| Edition | Availability |
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1
All around the world cookbook
1994, Workman Pub., Workman Publishing Company, Workman Pub Co
in English
1563056364 9781563056369
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Book Details
Edition Notes
Includes index.
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The Physical Object
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