An edition of Food Preparation and Cooking (1993)

Food Preparation and Cooking

NVQ/SVQ Workbook

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Last edited by ImportBot
August 17, 2024 | History
An edition of Food Preparation and Cooking (1993)

Food Preparation and Cooking

NVQ/SVQ Workbook

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Publish Date
Pages
156

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Edition Availability
Cover of: Food Preparation and Cooking
Food Preparation and Cooking: NVQ/SVQ Workbook
May 20, 1993, Hodder & Stoughton Educational Division
Paperback

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Book Details


The Physical Object

Format
Paperback
Number of pages
156

Edition Identifiers

Open Library
OL10624511M
Internet Archive
foodpreparationc0000cese_o2w4
ISBN 10
0340595094
ISBN 13
9780340595091

Work Identifiers

Work ID
OL35426184W

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
August 17, 2024 Edited by ImportBot import existing book
March 21, 2024 Edited by Scott365Bot Linking back to Internet Archive.
May 26, 2023 Edited by ImportBot import existing book
August 18, 2008 Edited by an anonymous user fix author name
April 30, 2008 Created by an anonymous user Imported from amazon.com record