A. Escoffier

Born	1846
Died	1935

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Le guide culinaire: aide-mémoire de cuisine pratique

by A. Escoffier First published in 1907 — 3 editions
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L'aide-mémoire culinaire: suivi d'une étude sur les vins français et étrangers à l'usage des cuisiniers, mâitres d'hôtel et garçons de restaurent

by A. Escoffier First published in 1900 — 2 editions

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Escoffier: The Complete Guide to the Art of Modern Cookery

by A. Escoffier First published in 1983 — 1 edition

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Souvenirs culinaires

by A. Escoffier First published in 2011 — 1 edition

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Le livre des menus: complément indispensable du Guide culinaire

by A. Escoffier First published in 1912 — 1 edition

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Le Guide culinaire, aide-mémoire de cuisine pratique

by A. Escoffier First published in 1903 — 1 edition
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A guide to modern cookery

by A. Escoffier First published in 1909 — 1 edition
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Le riz: l'aliment le meilleur, le plus nutritif : 120 recettes pour l'accommoder

by A. Escoffier First published in 1927 — 1 edition

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Ma cuisine: 2500 recettes

by A. Escoffier First published in 1934 — 1 edition

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Les fleurs en cire

by A. Escoffier First published in 1910 — 1 edition

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Born	1846
Died	1935

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OLID: OL9379977A

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A. Escoffier

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