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Last edited by ImportBot
May 2, 2021 | History
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Herndon/Vehling Collection Fmo

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  • Cover of: Inns of Old Southwark and Their Associations

    First published in 2018 3 editions in 1 language
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  • Cover of: In the Kitchen

    First published in 2018 3 editions in 1 language
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  • Cover of: Everyday Foods in War Time

    First published in 2017 2 editions in 1 language
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  • Cover of: British Edible Fungi: How to Distinguish and How to Cook Them. with Coloured Figures of Upwards to Forty Species

    First published in 2021 2 editions in 1 language
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  • Cover of: Pleasures of the Table; an Account of Gastronomy from Ancient Days to Present Times. with a History of Its Literature, Schools, and Most Distinguished Artists; Together with Some Special Recipes, and Views Concerning the Aesthetics of Dinners and Dinn

    First published in 2022 2 editions in 1 language
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  • Cover of: Two Thousand Years of Gild Life; or, an Outline of the History and Development of the Gild System from Early Times, with Special Reference to Its Application to Trade and Industry; Together with a Full Account of the Gilds and Trading Companies of Kingsto

    First published in 2018 1 edition in 1 language
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  • Cover of: The Grapes of New York

    First published in 2018 1 edition
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  • Cover of: Ladies' New Book of Cookery: A Practical System for Private Families in Town and Country; with Directions for Carving, and Arranging the Table for Parties, etc. Also, Preparations of Food for Invalids and for Children

    First published in 2015 1 edition in 1 language
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ID Numbers

  • OLID: OL9178677A

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History

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May 2, 2021 Created by ImportBot import new book