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Last edited by LC Bot
June 14, 2012 | History
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Hanne Risgaard

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  • Cover of: Home baked: Nordic recipes and techniques for organic bread and pastry

    First published in 2012 — 1 edition
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Subjects

Bread, COOKING / Courses & Dishes / Bread, COOKING / Methods / Baking, Cooking (Natural foods), HOUSE & HOME / Sustainable Living, Pastry, Scandinavian Cooking

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ID Numbers

  • OLID: OL7139392A

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History

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June 14, 2012 Created by LC Bot import new book