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Last edited by ImportBot
November 1, 2008 | History
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Symposium on Foods (1st 1959 Oregon State College)

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  • Cover of: Food enzymes: the first of a series of symposia on foods held at Oregon State College (Sept. 9-10, 1959) Edited by H. W. Schultz.

    First published in 1960 — 1 edition
    Not in Library

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We need a photo of Symposium on Foods (1st 1959 Oregon State College)

Subjects

Congresses, Enzymes, Food Analysis

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ID Numbers

  • OLID: OL6214064A

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November 1, 2008 Created by ImportBot Imported from Talis record