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Last edited anonymously
April 30, 2008 | History
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Kaisa Poutanen

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8 works Add another?

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  • Cover of: Whole Grains and Health

    First published in 2007 2 editions in 1 language — 1 previewable
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  • Cover of: Breakfast Cereals and How They Are Made: Raw Materials, Processing, and Production

    First published in 2020 2 editions in 1 language
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  • Cover of: Rye and Health

    First published in 2014 2 editions in 1 language
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  • Cover of: Characterization of xylanolytic enzymes for potential applications

    First published in 1988 1 edition in 1 language
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  • Cover of: Whole grain and human health: International Symposium : abstracts : Haikko Manor, [Porvoo] Finland, June 13-15, 2001

    First published in 2001 1 edition in 1 language
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  • Cover of: Fibre-Rich and Wholegrain Foods: Improving Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition Book 237)

    First published in 2013 1 edition
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  • Cover of: Developing & marketing future foods: the challenge of communication : Helsinki, Finland, 7-9 June, 2000

    First published in 2000 1 edition in 1 language
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  • Cover of: Fibrerich And Wholegrain Foods Improving Quality

    First published in 2013 1 edition — 1 previewable
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We need a photo of Kaisa Poutanen

Subjects
Congresses, Fiber in human nutrition, Grain, Nutrition, Analysis, Biotechnology, Cereal products, Cereals, Diet, Fibres dans l'alimentation humaine, Food, Food industry and trade, Grain in human nutrition, Health, Health Promotion, Health aspects, Health promotion, Nutrition Physiology, Rye, Standards, Therapeutic use

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ID Numbers

  • OLID: OL3324064A

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History

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April 30, 2008 Created by an anonymous user initial import