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Last edited anonymously
April 30, 2008 | History
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Sabine Sälzer

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  • Cover of: Basic cooking. Alles, was man braucht, um schnell gut zu kochen.

    First published in 2003 1 edition in 1 language — 1 previewable
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  • Cover of: Die echte deutsche Küche.

    First published in 2001 1 edition in 1 language — 1 previewable
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  • Cover of: Basic cooking: cuisinez entre copains

    First published in 2000 1 edition in 1 language — 1 previewable
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  • Cover of: Die echte italienische Küche.

    First published in 2002 1 edition in 1 language — 1 previewable
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  • Cover of: Arroz : recetas con chispa

    First published in 1993 1 edition
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  • Cover of: Alles, was scharf ist: Rezepte mit Feuer

    First published in 2000 1 edition in 1 language — 1 previewable
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  • Cover of: Cocina esencial: sabrosa, divertida, rápida, inteligente, con estilo--

    First published in 2000 1 edition in 1 language
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  • Cover of: Fisch schnell und einfach. Unkompliziertes für jeden Tag. Fisch und Meeresfrüchte- ABC.

    First published in 2002 1 edition in 1 language
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Subjects
Cocina, Cookery, Cuisine, German Cooking, Gewürz, Italian Cooking, Manners and customs, Social life and customs
Places
Deutschland, Germany

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ID Numbers

  • OLID: OL3197637A

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History

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April 30, 2008 Created by an anonymous user initial import