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Last edited by RenameBot
August 29, 2008 | History
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R. Lees

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11 works Add another?

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  • Cover of: Laboratory handbook of methods of food analysis

    First published in 1968 5 editions in 1 language — 2 previewable Cover of edition laboratoryhandbo0000lees_b4w9
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  • Cover of: Food analysis: analytical and quality control methods for the food manufacturer and buyer ...

    First published in 1975 3 editions in 1 language
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  • Cover of: Sugar Confectionery and Chocolate Manufacture

    First published in 1975 3 editions in 1 language — 1 previewable
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  • Cover of: Sugar confectionery and chocolate manufacture

    First published in 1973 2 editions in 1 language
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  • Cover of: Analisis de Los Alimentos

    First published in 1989 1 edition in 1 language
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  • Cover of: Food analysis: Analytical and quality control methods for the food manufacturer and buyer

    First published in 1975 1 edition in 1 language
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  • Cover of: Politics and social work

    First published in 1972 1 edition in 1 language
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  • Cover of: preparation of girls for the Honour School of Modern History

    First published in 1898 1 edition in 1 language
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  • Cover of: Design, construction, and refurbishment of laboratories

    First published in 1984 1 edition in 1 language — 1 previewable
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  • Cover of: Design, construction and refurbishment of laboratories, volume 2

    First published in 1993 1 edition in 1 language
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  • Cover of: Manual de análisis de alimentos

    First published in 1969 1 edition
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Subjects
Analysis, Food, Design and construction, Laboratories, Laboratory manuals, Chemical laboratories, Chemistry, Chocolate processing, Confectionery, Food Analysis, Food science, Modern History, Quality, Study and teaching, University of Oxford, University of Oxford. Modern History School

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ID Numbers

  • OLID: OL1755728A

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History

Download catalog record: RDF / JSON
August 29, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import