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Wiley, Harvey Washington

American chemist (1844–1930)

Born	1844
Died	1930

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Foods and their adulteration: origin, manufacture, and composition of food products; infants' and invalids' foods; detection of common adulterations

by Wiley, Harvey Washington
First published in 1907 — 4 editions
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Influence of food preservatives and artificial colors on digestion and health.: v. Formaldehyde.

by Wiley, Harvey Washington
First published in 1904 — 4 editions
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Industrial alcohol: sources and manufacture

by Wiley, Harvey Washington First published in 1906 — 3 editions

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The lure of the land: farming after fifty

by Wiley, Harvey Washington
First published in 1915 — 3 editions
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Influence of food preservatives and artificial colors on digestion and health: IV. Benzoic acid and benzoates

by Wiley, Harvey Washington
First published in 1906 — 2 editions
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American wines at the Paris exposition of 1900: their composition and character

by Wiley, Harvey Washington First published in 1903 — 2 editions
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Lard and lard adulterations

by Wiley, Harvey Washington
First published in 1889 — 2 editions
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Experimental work in the production of table sirup at Waycross, Ga., 1905: together with a summary of the four-year experiment on fertilization of sugar cane.

by Wiley, Harvey Washington
First published in 1906 — 2 editions
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The history of a crime against the food law

by Wiley, Harvey Washington First published in 1929 — 2 editions

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A preliminary study of the effects of cold storage on eggs, quail, and chickens.

by Wiley, Harvey Washington
First published in 1908 — 2 editions
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Principles and practice of agricultural analysis: a manual for the study of soils, fertilizers, and agricultural products; for the use of analysists, teachers, and students of agricultural chemistry.

by Wiley, Harvey Washington
First published in 1906 — 2 editions
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Sugar-cane culture in the southeast for the manufacture of table sirup.

by Wiley, Harvey Washington First published in 1903 — 2 editions
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Sweet cassava: its culture, properties and uses

by Wiley, Harvey Washington
First published in 1894 — 2 editions
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Principles and practice of agricultural analysis: a manual for the study of soils, fertilizers, and agricultural products : for the use of analysists, teachers, and students of agricultural chemistry

by Wiley, Harvey Washington
First published in 1906 — 2 editions
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Proceedings of the Eighteenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington. D.C. November 14, 15 and 16, 1901

by Wiley, Harvey Washington First published in 1902 — 1 edition
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Proceedings of the Fifteenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington, D.C., November 11, 12, and 14, 1898

by Wiley, Harvey Washington First published in 1899 — 1 edition
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Proceedings of the Fourteenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington, D.C., October 26, 27, and 28, 1897

by Wiley, Harvey Washington First published in 1898 — 1 edition
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Proceedings of the Nineteenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington. D.C. October 2, 3, and 4, 1902..

by Wiley, Harvey Washington First published in 1903 — 1 edition
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Proceedings of the Seventeenth Annual Convention of the Association of Official Agricultural Chemists Held at Washington. D.C. November 16, 17, and 19, 1900

by Wiley, Harvey Washington First published in 1901 — 1 edition
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Proceedings of the sixth annual convention of the Association of Official Agricultural Chemists held at the U.S. Department of Agriculture September 10, 11, and 12, 1889

by Wiley, Harvey Washington First published in 1890 — 1 edition
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American chemist (1844–1930)

Born	1844
Died	1930

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ID Numbers

OLID: OL155079A
ISNI: 0000000083659302
Library of Congress Names: n86139922
Project Gutenberg: 53662
SBN/ICCU (National Library Service of Italy): TO0V265454
VIAF: 25378272
Wikidata: Q5677667
Inventaire.io: wd:Q5677667

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Wiley, Harvey Washington

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