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Subjects
American Cookery, Cookery (Fish), Cookery (Salmon), Cookery (Seafood), Cookery (Shellfish), Cookery, American, Fish culture, Fish-culture, History, Pacific Northwest style, Smoked fish, Washington (State), Washington (State). Department of Fisheries, Washington (State). Dept. of FisheriesPlaces
Washington (State)ID Numbers
- OLID: OL148200A
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September 9, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |