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Subjects
Cold storage, Frozen foods, Attitude to Health, Congresses, Consumer Participation, Food, Food & beverage technology, Food Biotechnology, Food industry and trade, Food, analysis, Health, Health Policy, Nutrition, Nutrition policy, Quality control, Science/MathematicsID Numbers
- OLID: OL1070792A
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August 20, 2008 | Edited by an anonymous user | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |