An edition of Book of Mediterranean Cooking (2001)

Book of Mediterranean Cooking

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Book of Mediterranean Cooking
Lesley Mackley, Lesley Mackley
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Last edited by ImportBot
September 15, 2021 | History
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An edition of Book of Mediterranean Cooking (2001)

Book of Mediterranean Cooking

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Publish Date
Publisher
Salamander Books
Pages
120

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Subjects

Cooking, mediterranean

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Edition Availability
Cover of: Book of Mediterranean Cooking
Book of Mediterranean Cooking
November 28, 2001, Salamander Books
Hardcover
  • Not in Library
Libraries near you: WorldCat

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Book Details

First Sentence

"Some fifteen countries, spanning three continents, border the Mediterranean Sea, not to mention the scores of islands dotted throughout its waters."

The Physical Object

Format
Hardcover
Number of pages
120
Dimensions
11 x 5.6 x 0.5 inches
Weight
14.9 ounces

ID Numbers

Open Library
OL9640836M
ISBN 10
1840654023
ISBN 13
9781840654028
Library Thing
9059463
Goodreads
1682490

Source records

Better World Books record
amazon.com record

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History

Download catalog record: RDF / JSON
September 15, 2021 Edited by ImportBot import existing book
December 9, 2009 Created by WorkBot add works page