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An edition of Métodos de elaboración de harina de pescado (1966)

Métodos de elaboración de harina de pescado.

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Métodos de elaboración de harina de pescado ...
Romain Lafont, Romain Lafont
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Last edited by WorkBot
March 14, 2010 | History
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An edition of Métodos de elaboración de harina de pescado (1966)

Métodos de elaboración de harina de pescado.

by

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Publish Date
Language
Spanish
Pages
25

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Subjects

Fish meal

Places

Ecuador
Edition Availability
Cover of: Métodos de elaboración de harina de pescado.
Métodos de elaboración de harina de pescado.
1966
in Spanish
Cover of: Métodos de elaboración de harina de pescado.
Métodos de elaboración de harina de pescado.
1966
in Spanish

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Book Details

Edition Notes

Published in
Guayaquil

Classifications

Library of Congress
SH241 .I53 vol. 2, no. 2, SH336.F55 .I53 vol. 2, no. 2

The Physical Object

Pagination
25 p.
Number of pages
25

Edition Identifiers

Open Library
OL3908575M
LCCN
81471514

Work Identifiers

Work ID
OL6187474W

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