Check nearby libraries
Buy this book
Last edited by Open Library Bot
December 5, 2010 | History
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Subjects
Lamb (Meat), Lamb meat industry, Meat industry and trade, SheepShowing 1 featured edition. View all 1 editions?
Edition | Availability |
---|---|
1
Las carnicerías de Zaragoza: la calidad y la comercialización del cordero
1976, Centro Regional de Investigación y Desarrollo Agrario del Ebro, Departamento de Economía y Sociología
in Spanish
8450014298 9788450014297
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Bibliography: p. 133-134.
On cover: Ministerio de Agricultura, Instituto Nacional de Investigaciones Agrarias.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |