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Dictionnaire universel de cuisine et d'hygiène alimentaire
1889, Librairie-Imprimiere des Halles et de la Bourse de Commerce
in French
- Première édition.
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Book Details
Edition Notes
T.p. o n v. 2-4: Dictionnaire universel de cuisine : encyclopédie illustrée d'hygiène alimentaire.
Publisher from t.p. on v. 2-4.
Vol. 1: [4], ix, [1], 447 p. ; v. 2: viii, [1], 454-946 p. ; v. 3 :[9], 950-1426, [8] ; v. 4: [6], xl, 1429-1940, [6].
Product advertisements on p. 445-447 at end of v. 1 ; p. 941-946 at end of v.2 ; p. [3-8] at end of v.3 ; p. [18] at end of v. 4.
Vicaire, G. Bib. gastronomique, 356-357
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