In-vitro-Untersuchungen zur Wirkung von Saccharomyces boulardii, Bacillus cereus var. caron und Bacillus cereus var. toyoi auf die intestinale Barriere beim Schwein

In-vitro-Untersuchungen zur Wirkung von Sacch ...
Christoph Winckler, Christoph ...
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Last edited by MARC Bot
September 18, 2024 | History

In-vitro-Untersuchungen zur Wirkung von Saccharomyces boulardii, Bacillus cereus var. caron und Bacillus cereus var. toyoi auf die intestinale Barriere beim Schwein

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Publish Date
Publisher
Cuvillier
Language
German
Pages
100

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Book Details


Edition Notes

Dissertation.

Thesis (doctoral)--Justus-Liebig-Universität Giessen, 1997.

Published in
Göttingen

The Physical Object

Pagination
100 p.
Number of pages
100

Edition Identifiers

Open Library
OL54042007M
ISBN 10
389588863X, 3895888753
OCLC/WorldCat
40304976

Work Identifiers

Work ID
OL39668495W

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