An edition of Analisis de alimentos (1993)

Analisis de alimentos

1. ed.

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Cover of: Analisis de alimentos by Inés Bernal de Ramírez, Inés Bernal de Ramírez
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  • ★★★★★ 5.0 (1 rating)
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Last edited by Open Library Bot
April 28, 2010 | History
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An edition of Analisis de alimentos (1993)

Analisis de alimentos

1. ed.

by

  • ★★★★★ 5.0 (1 rating)
  • 4 Want to read

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Publish Date
Publisher
Academia Colombiana de Ciencias Exactas, Físicas y Naturales
Language
Spanish
Pages
313

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Subjects

Food Composition Analysis
Edition Availability
Cover of: Analisis de alimentos
Analisis de alimentos
1993, Academia Colombiana de Ciencias Exactas, Físicas y Naturales
in Spanish - 1. ed.

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Book Details

Edition Notes

Includes bibliographical references.

Published in
Santafé de Bogotá
Series
Colección Julio Carrizosa Valenzuela ;, no. 2

Classifications

Dewey Decimal Class
664/.07
Library of Congress
TX541 .B47 1993

The Physical Object

Pagination
xxii, 313 p. :
Number of pages
313

Edition Identifiers

Open Library
OL1190754M
ISBN 10
9589205003
LCCN
94181559
Goodreads
4445823

Work Identifiers

Work ID
OL3639558W

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