An edition of Typicality in History / La typicité dans l’histoire
(2013)
Typicality in History / La typicité dans l’histoire
Tradition, Innovation, and Terroir / Tradition, innovation et terroir
by Giovanni Ceccarelli, Alberto Grandi, and Stefano Magagnoli
- 1 Want to read
Share
×Close
This work doesn't have a description yet. Can you add one?
Publish Date
Jun 19, 2013
Publisher
P.I.E-Peter Lang S.A., Éditions Scientifiques Internationales,
P.I.E-Peter Lang S.A., Editions Scientifiques Internationales
Pages
476
Check nearby libraries
Buy this book
| Edition | Availability |
|---|---|
1
Typicality in History / La typicité dans l’histoire: Tradition, Innovation, and Terroir / Tradition, innovation et terroir
Jun 19, 2013, P.I.E-Peter Lang S.A., Éditions Scientifiques Internationales, P.I.E-Peter Lang S.A., Editions Scientifiques Internationales
paperback
2875740075 9782875740076
|
aaaa
|
Book Details
Edition Notes
Source title: Typicality in History / La typicité dans l’histoire: Tradition, Innovation, and Terroir / Tradition, innovation et terroir (L’Europe alimentaire / ... alimentare) (English and French Edition)
The Physical Object
Edition Identifiers
Work Identifiers
Source records
Community Reviews (0)
Lists