An edition of The Professional Bakers' Manual (1996)

The Professional Bakers' Manual

3 edition
The Professional Bakers' Manual
John Gnos, Hans Leber, Wilhelm ...
Locate

My Reading Lists:

Create a new list



Buy this book

Last edited by ImportBot
November 15, 2022 | History
An edition of The Professional Bakers' Manual (1996)

The Professional Bakers' Manual

3 edition

This work doesn't have a description yet. Can you add one?

Publish Date
Publisher
C.H.I.P.S.
Pages
371

Buy this book

Edition Availability
Cover of: The Professional Bakers' Manual
The Professional Bakers' Manual
January 1996, C.H.I.P.S.
Spiral-bound - 3 edition

Add another edition?

Book Details


The Physical Object

Format
Spiral-bound
Number of pages
371

Edition Identifiers

Open Library
OL11446459M
ISBN 10
0921218605
ISBN 13
9780921218609
OCLC/WorldCat
44422451
Goodreads
2634017

Work Identifiers

Work ID
OL29314901W

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

History

Download catalog record: RDF / JSON
November 15, 2022 Created by ImportBot import existing book