An edition of Chocolate. Ferrandi (2021)

Chocolate. Ferrandi

Recetas y técnicas de una escula de excelencia

by , , , and

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  • 6 Want to read
  • 1 Currently reading
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Cover of: Chocolate. Ferrandi by Ferrandi Paris, Judith Càlix Piñero, María Teresa Rodríguez Fischer, Cristina Rodríguez Fischer
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  • 0 Ratings
  • 6 Want to read
  • 1 Currently reading
  • 0 Have read
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Last edited by ImportBot
October 30, 2022 | History
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An edition of Chocolate. Ferrandi (2021)

Chocolate. Ferrandi

Recetas y técnicas de una escula de excelencia

by , , , and

  • 0 Ratings
  • 6 Want to read
  • 1 Currently reading
  • 0 Have read

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Publish Date
Publisher
BLUME (Naturart)
Pages
304

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Edition Availability
Cover of: Chocolate. Ferrandi
Chocolate. Ferrandi: Recetas y técnicas de una escula de excelencia
Apr 13, 2021, BLUME (Naturart)
hardcover
  • Not in Library
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Book Details

Edition Notes

Source title: Chocolate. Ferrandi: Recetas y técnicas de una escula de excelencia

The Physical Object

Format
hardcover
Number of pages
304

ID Numbers

Open Library
OL39116079M
ISBN 10
8418459638
ISBN 13
9788418459634

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amazon.com record

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October 30, 2022 Edited by ImportBot import existing book
July 21, 2022 Created by ImportBot import new book