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Previews available in: French
Subjects
Mediterranean Cooking, Low-calorie diet, RecipesEdition | Availability |
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1 |
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Book Details
Published in
Paris
Edition Notes
Originally published as Slim and healthy Mediterranean cooking. London : Conran Octopus, 1992.
Includes index.
SpecCol c.1 is a gift from the collection of Dalia Carmel in memory of her husband Herbert Goldstein.
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