An edition of The food of Japan (2000)

Japan Food Of

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Last edited by ImportBot
May 8, 2021 | History
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An edition of The food of Japan (2000)

Japan Food Of

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

A collection of recipes ranging from simple noodle dishes to elegant and exotic presentations - Also introduces the reader to cultural attitudes that have helped shape the cuisine - Japanese kitchen.

Publish Date
Publisher
Periplus Editions,Hong Kong
Pages
132

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Subjects
Japanese Cooking

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Edition Availability
Cover of: Japan Food Of
Japan Food Of
August 25, 2000, Periplus Editions,Hong Kong
Hardcover
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX724.5 J3 K67 1999

The Physical Object

Format
Hardcover
Number of pages
132

ID Numbers

Open Library
OL13077530M
Internet Archive
foodofjapanauthe0000kosa
ISBN 10
962593605X
ISBN 13
9789625936055

Source records

Internet Archive item record
Promise Item
Promise Item

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May 8, 2021 Created by ImportBot import existing book