An edition of Strategi peningkatan daya saing industri makanan olahan Indonesia dalam era globalisasi (2004)

Strategi peningkatan daya saing industri makanan olahan Indonesia dalam era globalisasi

studi kasus industri kacang tanah, nenas, dan gula

[Cet. 1.].

by

Strategi peningkatan daya saing industri maka ...
Mahmud Thoha, Mahmud Thoha
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Last edited by MARC Bot
December 14, 2020 | History
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An edition of Strategi peningkatan daya saing industri makanan olahan Indonesia dalam era globalisasi (2004)

Strategi peningkatan daya saing industri makanan olahan Indonesia dalam era globalisasi

studi kasus industri kacang tanah, nenas, dan gula

[Cet. 1.].

by

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Publish Date
Publisher
Lembaga Ilmu Pengetahuan Indonesia, Riset Kompetitif Pengembangan Iptek, Sub Program "Otonomi Daerah, Konflik, dan Daya Saing
Language
Indonesian
Pages
281

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Edition Availability
Cover of: Strategi peningkatan daya saing industri makanan olahan Indonesia dalam era globalisasi
Strategi peningkatan daya saing industri makanan olahan Indonesia dalam era globalisasi: studi kasus industri kacang tanah, nenas, dan gula
2004, Lembaga Ilmu Pengetahuan Indonesia, Riset Kompetitif Pengembangan Iptek, Sub Program "Otonomi Daerah, Konflik, dan Daya Saing
in Indonesian - [Cet. 1.].

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Book Details

Edition Notes

Includes bibliographical references.

Published in
Jakarta

Classifications

Library of Congress
MLCSE 2006/00253 (H)

The Physical Object

Pagination
xiv, 281 p.
Number of pages
281

Edition Identifiers

Open Library
OL31694969M
ISBN 10
9799165474
LCCN
2006314882

Work Identifiers

Work ID
OL23995693W

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