An edition of Recueil des actes agricoles (1984)

Recueil des actes agricoles

Ed. rév. et complétée.

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Recueil des actes agricoles
Commission of the European Com ...
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February 4, 2010 | History
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An edition of Recueil des actes agricoles (1984)

Recueil des actes agricoles

Ed. rév. et complétée.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Office des publications officielles des Communautés européennes, European Community Information Service, [distributor]
Language
French
Pages
27

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Subjects
Agricultural laws and legislation
Places
European Economic Community countries

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Edition Availability
Cover of: Recueil des actes agricoles
Recueil des actes agricoles
1988, Office des publications officielles des Communautés européennes, European Community Information Service, [distributor]
in French - Ed. rév. et complétée.
  • Not in Library
Libraries near you: WorldCat
Cover of: Recueil des actes agricoles
Recueil des actes agricoles
1984, Office des publications officielles des Communautés européennes, European Community Information Service
in French
Libraries near you: WorldCat

Add another edition?

Book Details

Table of Contents

t. 1, 1-2. Céréales
t. 1, 3. Riz
t. 2, 1. F.E.O.G.A.
généralités, garantie
t. 2, 2. FEOGA
orientation
t. 3, 1. Réseau d'information comptable agricole
t. 3, 2. Statistiques agricoles
t. 3, 3. Structures
t. 4, 1-2. Fruits et légumes
t. 4, 3. Fruits et légumes transformés, plantes vivantes et produits de la floriculture
t. 4, 4. Plantes vivantes et produits de la floriculture
t. 5, 1-2. Généralités
t. 6. Législation véterinaire (2 v.)
t. 6, 4. Harmonisation des législations, aliments des animaux
t. 8, 1. Tabac, houblon
t. 8, 2. Semences, fourrages, pois, fèves, féveroles et lupins doux, lin et chanvre, vers à soie, coton
t. 9, 1. Matières grasses
t. 9, 2. Matières grasses. Graines de soja. Graines de lin
t. 10, 1-2. Produits laitiers
t. 11, 1. Viande bovine
t. 11, 2. Viande ovine et caprine
t. 12. Viande de porc, oeufs et volailles, albumines
t. 13. Sucre
t. 14. Vin (3 v.).

Edition Notes

Includes various editions of some vols.

Published in
Luxembourg, Washington, DC

Classifications

Dewey Decimal Class
343.4/076, 344.0376
Library of Congress
KJE6604.2 1988

The Physical Object

Pagination
<v. 1, pt. 1-3; v. 2, pt. 1-2; v. 3, pt. 1-3; v. 4, pt. 1-4; v. 5, pt. 1-2; v. 6, pt. 1-2, 4; v. 8, pt. 1-2; v. 9, pt. 1-2; v. 10, pt. 1-2; v. 11, pt. 1-2; v. 12; v. 13; v. 14, pt. 1-3; in 27 > ;
Number of pages
27

ID Numbers

Open Library
OL2140724M
ISBN 10
9282586529
LCCN
88209767
Goodreads
5086648

Source records

Library of Congress MARC record

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History

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February 4, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page