An edition of Levadura, fuego y sal (2012)

Levadura, fuego y sal

una historia de la Iglesia Católica en el Uruguay, en el testimonio de Mons. Roberto Cáceres

1a ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Levadura, fuego y sal
Tomás Sansón
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
November 14, 2020 | History
An edition of Levadura, fuego y sal (2012)

Levadura, fuego y sal

una historia de la Iglesia Católica en el Uruguay, en el testimonio de Mons. Roberto Cáceres

1a ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Sicut Serpentes
Language
Spanish
Pages
177

Buy this book

Book Details


Edition Notes

Includes bibliographical references (p. 164-176).

Published in
Montevideo, Uruguay
Series
Serie Cumbres, Serie Cubres

Classifications

Library of Congress
BX1486.3 .S26 2012, BX1486.3 .S36 2012

The Physical Object

Pagination
177 p.
Number of pages
177

ID Numbers

Open Library
OL31255648M
ISBN 10
9974987962
ISBN 13
9789974987968
LCCN
2013347322
OCLC/WorldCat
822999164

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
November 14, 2020 Created by MARC Bot import new book