Functional Polymers in Food Science : From Technology to Biology, Volume 1

Food Packaging

Locate

My Reading Lists:

Create a new list


Buy this book

Last edited by ImportBot
October 5, 2021 | History

Functional Polymers in Food Science : From Technology to Biology, Volume 1

Food Packaging

This work doesn't have a description yet. Can you add one?

Publish Date
Pages
456

Buy this book

Edition Availability
Cover of: Functional Polymers in Food Science : From Technology to Biology, Volume 1
Functional Polymers in Food Science : From Technology to Biology, Volume 1: Food Packaging
2015, Wiley & Sons, Limited, John
in English
Cover of: Functional Polymers in Food Science : From Technology to Biology, Volume 1
Functional Polymers in Food Science : From Technology to Biology, Volume 1: Food Packaging
2015, Wiley & Sons, Incorporated, John
in English
Cover of: Functional Polymers in Food Science : From Technology to Biology, Volume 1
Functional Polymers in Food Science : From Technology to Biology, Volume 1: Food Packaging
2015, Wiley & Sons, Incorporated, John
in English
Cover of: Functional Polymers in Food Science : From Technology to Biology, Volume 1
Functional Polymers in Food Science : From Technology to Biology, Volume 1: Food Packaging
Apr 13, 2015, Wiley-Interscience, Wiley-Scrivener
hardcover

Add another edition?

Book Details


Edition Notes

Source title: Functional Polymers in Food Science: From Technology to Biology, Volume 1: Food Packaging (Polymer Science and Plastics Engineering)

Classifications

Library of Congress
TP374

The Physical Object

Format
hardcover
Number of pages
456

Edition Identifiers

Open Library
OL31416242M
ISBN 10
1118594894
ISBN 13
9781118594896

Work Identifiers

Work ID
OL21577312W

Community Reviews (0)

No community reviews have been submitted for this work.

Lists

Download catalog record: RDF / JSON