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"An overview of country ham and the folks who make it"--
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Showing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Country Ham: A Southern Tradition of Hogs, Salt and Smoke
2014, Arcadia Publishing
in English
1625848234 9781625848239
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2
Country Ham : : A Southern Tradition of Hogs, Salt & Smoke
Jun 10, 2014, The History Press
paperback
1626193304 9781626193307
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3
Country Ham: A Southern Tradition of Hogs, Salt & Smoke
2014, Arcadia Publishing
in English
1540222926 9781540222923
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Book Details
Edition Notes
Source title: Country Ham:: A Southern Tradition of Hogs, Salt & Smoke (American Palate)
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Feedback?August 12, 2024 | Edited by MARC Bot | import existing book |
November 19, 2022 | Edited by ImportBot | import existing book |
November 13, 2020 | Edited by MARC Bot | import existing book |
October 22, 2019 | Created by ImportBot | import new book |