An edition of La nature comestible (2005)

La nature comestible

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Last edited by MARC Bot
July 4, 2019 | History
An edition of La nature comestible (2005)

La nature comestible

Guide de terrain pour la découverte, l'identification et la dégustation de nombreuses plantes sauvages comestibles. Pour chaque espèce : description, dessin, distribution géographique, conseils de récolte, de préparation culinaire et méthodes de conservation et de stockage.

Publish Date
Language
French
Pages
144

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Previews available in: French

Edition Availability
Cover of: La nature comestible
La nature comestible
2005, Delachaux et Niestlé
in French

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Book Details


Edition Notes

La couv. porte en plus : "fruits, graines, fleurs, légumes, herbes, racines, algues, champignons". - Bibliogr. p. 140. Index. Glossaire.

Published in
Lonay (Suisse)

Classifications

Dewey Decimal Class
580

The Physical Object

Pagination
144 p.
Number of pages
144

ID Numbers

Open Library
OL27068550M
Internet Archive
lanaturecomestib00burr
ISBN 10
2603014625
ISBN 13
9782603014622
OCLC/WorldCat
420239552

Source records

Internet Archive item record

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