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Previews available in: French
Subjects
Cuisine (Gelées), Pickles, Cuisine (Confitures), Jam, Jelly, Canning and preservingShowing 1 featured edition. View all 1 editions?
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Edition Notes
Titre de la couverture.
Publié aussi en anglais sous le titre: Jams, jellies and pickles.
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Feedback?August 29, 2021 | Edited by MARC Bot | import existing book |
March 10, 2019 | Created by MARC Bot | import existing book |