An edition of Bibliografía de la gastronomía española (1977)

Bibliografía de la gastronomía española

notas para su realización

by

Bibliografía de la gastronomía española
María del Carmen Simón Palme ...
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Last edited by MARC Bot
October 17, 2020 | History
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An edition of Bibliografía de la gastronomía española (1977)

Bibliografía de la gastronomía española

notas para su realización

by

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Publish Date
Publisher
Velázquez
Language
Spanish
Pages
324

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Subjects

Bibliography Cookery, Spanish Gastronomy Spanish Cookery Spanish Cooking
Edition Availability
Cover of: Bibliografía de la gastronomía española
Bibliografía de la gastronomía española: notas para su realización
1977, Velázquez
in Spanish

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Book Details

Edition Notes

Includes indexes.

Published in
Madrid

Classifications

Library of Congress
Z5776.G2 S53, TX641 S53

The Physical Object

Pagination
xi, 324 p., [10] leaves of plates :
Number of pages
324

Edition Identifiers

Open Library
OL4511746M
ISBN 10
8485142160
LCCN
79357131
LibraryThing
7988553
Goodreads
4333828

Work Identifiers

Work ID
OL1749873W

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