An edition of Cooking with Chilies (2013)

Cooking with Chilies

Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today


Buy this book

Last edited by graham taylor
April 30, 2013 | History
An edition of Cooking with Chilies (2013)

Cooking with Chilies

Chiles, what they are, how to identify the popular ones, recipes from around the world

Publish Date
Publisher
amazon

Buy this book

Edition Availability
Cover of: Cooking with Chilies

Add another edition?

Book Details


Table of Contents

Table of Contents
Invitation
What is Chili
Types of Chilli
10 Great Chilli Recipes from Around the World
Chilli con Carne from Mexico
Chilli Prawns from Spain
Chicken Piri Piri from Portugal
Chicken Jalfreze fom India
Beef Goulash from Hungry
Jerk pork loin
Garlic and chilli Bread
Spicy Clams in Thai Roasted Chili Paste
Chilli Chicken from Indo China
Kung Pao Chicken from China
Crispy Honey Chilli Chicken
Chilli Sauces
Basic Chilli sauce
Sweet Chilli dipping sauce
Chilli salad Dressing
Premium Chilli Sauce
Cooked Chili Garlic Sauce
Piri Piri Sauce
Jerk marinade
Nam Prik Pao from Thailand
Authors Note

ID Numbers

Open Library
OL25426170M

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
April 30, 2013 Edited by graham taylor added author
April 30, 2013 Edited by graham taylor new enry
April 30, 2013 Created by graham taylor Added new book.