An edition of Susses aus der Kuche : neue und klassische Desserts, Suss-speisen und Geback fur Anfanger und Profis (1989)

Susses aus der Kuche : neue und klassische Desserts, Suss-speisen und Geback fur Anfanger und Profis

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Susses aus der Kuche : neue und klassische De ...
Agnes Amberg
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June 28, 2011 | History
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An edition of Susses aus der Kuche : neue und klassische Desserts, Suss-speisen und Geback fur Anfanger und Profis (1989)

Susses aus der Kuche : neue und klassische Desserts, Suss-speisen und Geback fur Anfanger und Profis

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
W. Heyne
Language
German
Pages
270

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Cover of: Susses aus der Kuche : neue und klassische Desserts, Suss-speisen und Geback fur Anfanger und Profis
Susses aus der Kuche : neue und klassische Desserts, Suss-speisen und Geback fur Anfanger und Profis
1989, W. Heyne
in German
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Book Details

Edition Notes

Published in
Munchen

The Physical Object

Pagination
270 p.
Number of pages
270

ID Numbers

Open Library
OL24695179M
ISBN 10
3453036085

Source records

marc_new_york_public_library MARC record

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June 28, 2011 Created by ImportBot import new book