Die essigfabrikation, die zucker- und stärke-fabrikation, die fabrikation des stärkegummis, stärkesyrups und stärkezuckers, sowie die butter- und käse-bereitung.

Für chemiker, landwirthe, fabrikanten, architekten, ingenieure and steuerbeamte.

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Last edited by MARC Bot
September 10, 2020 | History

Die essigfabrikation, die zucker- und stärke-fabrikation, die fabrikation des stärkegummis, stärkesyrups und stärkezuckers, sowie die butter- und käse-bereitung.

Für chemiker, landwirthe, fabrikanten, architekten, ingenieure and steuerbeamte.

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
F. Vieweg und sohn
Language
German
Pages
578

Buy this book

Previews available in: German

Book Details


Edition Notes

Issued in 3 parts.

Published in
Braunschweig
Series
Handbuch der chemischen technologie ..., 4. bd., 2. gruppe

Classifications

Library of Congress
TP370 .O91

The Physical Object

Pagination
viii, 578, 40 p.
Number of pages
578

ID Numbers

Open Library
OL6943559M
Internet Archive
dieessigfabrika00ottogoog
LCCN
04020208
OCLC/WorldCat
29814151

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History

Download catalog record: RDF / JSON
September 10, 2020 Edited by MARC Bot import existing book
December 27, 2011 Edited by LC Bot import new book
July 23, 2010 Created by WorkBot work found