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Last edited by Joyce Larsen
June 21, 2010 | History
A fascinating history of the development of the Roza, an agricultural area that was a sage covered, windy, dusty desert until the pioneers from the early 1900's flocked here to plant crops and tame this dry desert area. In the 1940's the Roza Canal brought water to the land higher on the hillsides and farm ground grew exponentially. Through her stories and photographs Helen captures the men and women that turned Prosser, WA into a major farming Mecca. Helen and her husband Leon were also early pioneers who battled the dust storms, sage brush, wind, lack of water and isolation and succeeded in turning "The Roza" into lush farm ground.
Publish Date
December 1995
Publisher
Roza Run Publishing
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