An edition of 100 ways to be original in all your cooking (1980)

100 ways to be original in all your cooking

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Cover of: 100 ways to be original in all your cooking by Lea & Perrins (Firm)
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Last edited by MARC Bot
February 14, 2020 | History
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An edition of 100 ways to be original in all your cooking (1980)

100 ways to be original in all your cooking

by

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Lea & Perrins
Pages
48

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Subjects
Cookery for eight, Cookery (Worcestershire sauce), Brunches, Recipes, American Cookery, Buffets (Cookery), Cookery (Frozen foods), Barbecue cookery, Low-calorie diet, Cookery for two, Sandwiches

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Edition Availability
Cover of: 100 ways to be original in all your cooking
100 ways to be original in all your cooking
1980, Lea & Perrins
Libraries near you: WorldCat

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Book Details

Table of Contents

Be original with barbecues
Be original with dishes men like
Be original with quickie dinners for two
Be original with brunch
Be original with low calorie dishes
Be original with dishes for teens & under
Be original with dinners for eight
Be original with sandwiches
Be original at party time
Be original with frozen foods
Be original with old favorites.

Edition Notes

Published in
[n.p.]
Genre
Recipes.
Other Titles
Be original in all your cooking.

Classifications

Library of Congress
TX819.W65 L53 1980x

The Physical Object

Pagination
48 p. :
Number of pages
48

ID Numbers

Open Library
OL24199021M
Internet Archive
100waystobeorigi00leap
OCLC/WorldCat
25588905

Source records

Internet Archive item record

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Download catalog record: RDF / JSON
February 14, 2020 Edited by MARC Bot remove fake subjects
February 8, 2011 Edited by EdwardBot add lending subjects
January 17, 2011 Edited by ImportBot add subjects from new record
May 5, 2010 Created by WorkBot new work for accessible book