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Previews available in: French
Subjects
Oyster culture, Shellfish, Mollusks, Mollusk culture, Oysters, Shellfish fisheriesShowing 1 featured edition. View all 1 editions?
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Les huîtres et les mollusques comestibles, moules, praires, clovisses, escargots, etc: histoire naturelle, culture industrielle, hygiène alimentaire
1890, J.-B. Baillière et fils
in French
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Edition Notes
On half-title: Bibliothèque scientifique contemporaine.
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Feedback?November 4, 2020 | Edited by MARC Bot | import existing book |
July 14, 2020 | Edited by MARC Bot | remove fake subjects |
May 7, 2010 | Edited by EdwardBot | add Accessible book tag |
January 19, 2010 | Edited by WorkBot | add subjects and covers |
December 9, 2009 | Created by WorkBot | add works page |