Digestion and Nutrition (Your Body How It Works) by Robert J. Sullivan
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Ernährung für ein besseres Leben by Peter Brabeck-Letmathe
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The living gut by W. N. Ewing, D. J. Cole, Wesley Ewing
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Ernährung und Verdauung
Michael Trauner
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Lingual and gastric lipases by Margit Hamosh
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Biofeedback and self-control by Joe Kamiya
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Chemistry, meteorology and the function of digestion considered with reference to natural theology by William Prout
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Feeding, digestion and assimilation in animals by J. B. Jennings
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Herbivores by D. Hovell
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Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

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Subjects
Nutrition, Tierernährung, Alimentation, Animal nutrition, Digestion, Ernährung, Food, Nutritional Physiological Phenomena, Physiology, Verdauungskanal, Agricultural science, Aliments pour animaux, Analyse, Analysis, Animal, Animal Nutritional Physiological Phenomena, Animal Population Groups, Animals, Animals, food, Animaux
Places
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People
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Times
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Prolific Authors

who have written the most books on this subject
J. B. Jennings, 1 book
Robert J. Sullivan, 1 book
D. Hovell, 1 book
Wesley Ewing, 1 book
D. J. Cole, 1 book
W. N. Ewing, 1 book
William Prout, 1 book
Joe Kamiya, 1 book
Michael Trauner, 1 book
Peter Brabeck-Letmathe, 1 book
Margit Hamosh, 1 book