| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:399050359:836 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:399050359:836?format=raw |
LEADER: 00836nam a22002418a 4500
001 5f6eae91f52e4c7abc1ad0b3ce0c158f
003 UK-BiTAL
005 20050705120722.0
008 770517s1977 xxu |b 001 ||eng|d
020 $a0029049806
035 $a()0029049806
035 $a 76057803
040 $dBR$dUK-BiTAL
043 $an-us---
050 00 $aHD9000.6
082 04 $a338.1/9
245 10 $aFood policy :$bthe responsibility of the United States in the lifeand death choices /$cedited with an introduction by Peter G. Brown and Henry Shue.
260 $aNew York :$bFree Press,$c1977.
504 $aIncludes bibliographical references and index.
650 0 $aFood supply$xAddresses, essays, lectures.
650 0 $aAgriculture and state$zUnited States$xAddresses, essays, lectures.
700 1 $aBrown, Peter G.
700 1 $aShue, Henry.