| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:2231621748:569 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:2231621748:569?format=raw |
LEADER: 00569cam a2200193 a 4500
001 78b36c6d42ef4865b1b67cca67a2dab7
003 UK-BiTAL
005 20050705180410.0
008 020625s2001 enk | 000 ||eng|d
020 $a0754513777
035 $a()0754513777
040 $aSU$cSU$dUK-BiTAL
100 1 $aClarke, David.
245 00 $aTolley's food safety /$cDavid Clarke.
260 $aCroydon :$bTolley,$c2001.
300 $a23cm.
500 $aPublished in association with "Caterer & Hotelkeeper" magazine.
710 2 $aCaterer and Hotelkeeper.
740 0 $aFood safety manual.