| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1435309190:580 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1435309190:580?format=raw |
LEADER: 00580cam a2200181 a 4500
001 e69023e0998b4435a0ff814816cd069c
003 UK-BiTAL
005 20050705144506.0
008 980209s1997 xxk | 000 ||eng|d
020 $a0815190506
035 $a()0815190506
040 $aWP$cWP$dUK-BiTAL
245 00 $aContemporary nutrition :$bissues and insights /$c[edited by] Gordon M. Wardlaw.
250 $a3rd ed.
260 $aDubuque, Iowa :$bBrown and Benchmark,$c1997.
300 $axxvii, 681p. :$bill., tables, graphs ;$c28 cm.
500 $aPrevious ed., [1994].
700 1 $aWardlaw, Gordon M.