| Record ID | talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1225611672:706 |
| Source | Talis |
| Download Link | /show-records/talis_openlibrary_contribution/talis-openlibrary-contribution.mrc:1225611672:706?format=raw |
LEADER: 00706cam a22002058a 4500
001 b5d4f570fa4240fca297e8ede346dcf4
003 UK-BiTAL
005 20050705141635.0
008 940111r19921989enka 000 ||eng|d
015 $aGB92X5063$2bnb
020 $a0333576705
035 $a()0333576705
040 $aUkLJWS$cUkLJWS$dEL$dUK-BiTAL$dUK-BiTAL
082 14 $a641.5944$212A
100 1 $aRoux, Albert,$d1935-
245 04 $aThe Roux Brothers :$bFrench country cooking /$cAlbert Roux and Michel Roux ; photographs by Martin Brigdale.
260 $aLondon :$bPapermac,$c1992.
300 $a256p. :$b90col.ill. ;$c26 cm.
500 $aOriginally published: London: Sidgwick & Jackson, 1989.
700 1 $aRoux, Michel,$d1941-