| Record ID | marc_upei/marc-for-openlibrary-bigset.mrc:43155008:919 |
| Source | University of Prince Edward Island |
| Download Link | /show-records/marc_upei/marc-for-openlibrary-bigset.mrc:43155008:919?format=raw |
LEADER: 00919cam a2200301 i 4500
008 780602s1978 nyua 00100 eng
010 $a 780182
020 6 $a0121619
035 60 $a(Sirsi) AAF-
035 54 $aD54
050 35 $aQP456
060 b. $aWL700 H23
082 v $a596
090 .0 $aQP456.T37$mZTCPW$pHANDBOOK$i37348
245 00 $aTasting and smelling /$cedited by Edward C. Carterette and Morton P.
260 Fr $aNew York :$bAcademic Pr
300 ss $c1978. $axvii, 321 p. :$bil
490 . $c24 cm. 0 $aHandbook of perce
504 ti $aIncludes bibliographie
650 a
650 es $aT
650 st $a
650 me
700 Sm $aTaste. 10$aCa
700 te
948 Fr $a0
949 /0 $b09/12/2001 $aQP456
901 T3 $wLC$mUPEI$zNOITEM